Joy Carey

Joy Carey
Senior Programme Officer
Joy is an independent Sustainable Food Systems consultant with a focus on cities. She has worked in sustainable food and farming with UK and international organic and local food sectors since 1990. She is a founding director of Bristol Food Network, coordinator of Bristol’s food partnership and author of ‘Who Feeds Bristol: Towards a resilient food plan’ (2011) - a city region food system assessment report that has informed RUAF’s work with FAO on City Region Food Systems (CRFS). Since 2016 she has contributed to CRFS assessment methodology and indicators for tracking progress

Joy is an independent Sustainable Food Systems consultant with a focus on cities. She has worked in sustainable food and farming with UK and international organic and local food sectors since 1990. She is a founding director of Bristol Food Network, coordinator of Bristol’s food partnership and author of ‘Who Feeds Bristol: Towards a resilient food plan’ (2011) – a city region food system assessment report that has informed RUAF’s work with FAO on City Region Food Systems (CRFS). Since 2016 she has contributed to CRFS assessment methodology and indicators for tracking progress